The Great Decoy is a freshly revived pub situated in the pretty village of Hurstbourne Tarrant. Formerly The George & Dragon, its new name has an intriguing local connection, recalling the Second World War decoy site created around Hurstbourne Tarrant to divert enemy aircraft away from RAF Andover. Inside, the look is relaxed and characterful rather than overly polished. Eight individually decorated bedrooms combine layered fabrics, eclectic artwork, and antique furniture, while downstairs hearty British pub food takes centre stage. It is a particularly good spot for walkers. The 44-mile Test Way passes through the village, while Highclere Castle, Andover and the wider North Wessex Downs are also within easy reach.
The Great Decoy Hurstbourne Tarrant, Hampshire, SP11 0AA
- 8 bedrooms
- 8 bedrooms
Characterful Village Pub in the heart of the Test Valley
Facilties & Amenities
- Breakfast
- Dog Friendly Rooms
- Gastro Pub
- Log Fires
- Parking
Bedrooms
The Great Decoy’s eight beautifully styled bedrooms are just the place to retreat to after a long walk, leisurely supper or evening beside the bar. There is a relaxed country feel throughout, with layered fabrics, eclectic artwork, and antique pieces adding personality, balanced by crisp Egyptian cotton sheets, featherdown duvets and contemporary comforts. En-suite bathrooms have walk-in showers and sustainably sourced toiletries. A couple of bedrooms welcome dogs by prior arrangement – additional charges apply.
Food & Drink
Come hungry. Food at The Great Decoy centres on generous, hearty cooking, making good use of seasonal British produce from local suppliers. The menu mixes familiar favourites with more inventive dishes, handmade pies, pub classics, seasonal specials, generous Sunday roasts, and Nole sourdough pizzas all part of the offering. The bar keeps things equally appealing, with local beers, guest ales and ciders alongside wines, premium spirits, cocktails, and alcohol-free choices. With the pub likely to be part of the pleasure of staying here rather than simply somewhere to sleep, booking a table in advance is a sensible idea, particularly for weekends and Sunday lunch.
